SI01. Sambar Idly

A delightful fusion of soft, fluffy idlis (steamed rice cakes) immersed in a savory and aromatic sambar, a traditional lentil-based vegetable stew

SI02. Rasam Idly

Soft, Steam cooked fluffy dumplings served with a side of rasam.

SI03. Podi Idly

Soft, Steam cooked fluffy dumplings with red chili, roasted split gram powder Sauce as topping.

SI04. Mini Podi Idly

Small, steam cooked fluffy dumplings with red chili, roasted split gram powder Sauce as topping.

SI05. Upma

Made from Sooji (Rava) gently roasted to golden perfection, each grain of Upma is infused with the fragrant flavors of curry leaves, mustard seeds, and aromatic spices

SI06. Plain Rice

Made from premium quality basmati rice, each grain of our Cooked Rice is carefully steamed to perfection, resulting in a fluffy texture and a delicate aroma that's sure to whet your appetite

SI07. Poori Masala

Our Poori Masala features fluffy, deep-fried pooris - golden-brown, puffed bread - served alongside a hearty serving of masala, a flavorful potato curry infused with a medley of aromatic spices

SI08. Ghee Jeera Rice

Flavourful cooked Basmati rice mixed with ghee and cumin seeds and Indian spices.

SI09. Sambar Rice

Made with rice, yellow lentil, ghee, and spices.

SI10. Sambar Rice

A wholesome and aromatic dish that combines the richness of rice with the robust flavors of sambar, a tangy lentil-based vegetable stew and served with papad.

SI11. Chicken Manchurian

A beloved Indo-Chinese delicacy that combines chicken with a tangy and flavorful sauce. Tender pieces of chicken are marinated in a delicate blend of spices and herbs before being deep-fried to crispy perfection. They are then tossed in a luscious Manchurian sauce made from a fusion of soy sauce, ginger, garlic, and red chili paste.

SI12. Fish Apollo

Fresh fish fillets are marinated in a fiery blend of aromatic spices, including cumin, coriander, turmeric, and red chili powder, infusing them with layers of depth and complexity. The fish is then grilled to perfection, ensuring a tender and flaky texture that melts in your mouth..

SI13. Tawa Fish

Fresh fish fillets, marinated in a symphony of aromatic spices and zesty lemon juice, are expertly seared on a traditional tawa (griddle) to perfection